CB’s Buzz Bock Golden Lager
Style: Honey Maibock
Description: Buzz Bock Golden Lager is a wonderful twist on a German tradition. This deep golden lager is lighter in color and typically not as sweet nor alcoholic as traditional bockbier, making it the perfect beer for the transition between Spring and Summer. We add just a touch of local honey to give this beer a kiss of sweetness and flavor.
Malts: Pilsner, Munich, & Honey Malt
Hops: Herkules & Vanguard
Original Gravity: 14.4 Plato
Bitterness Units: 35 IBU
Alcohol Content: 5.6% ABV
Join us for the first pour of CB’s Buzz Bock Golden Lager on Saturday May 18th, 3:00PM at CB Brewing Company.
Experiment X Double IPA
The brewers really blew it this time! Energized by attending the Craft Brewers Conference, they ordered a whole array of new hop varieties. Some of these hops are so new they are called Experiment 05256 P90. Distracted by the overwhelming aromas from these new hops, the brewers mistakenly dumped ALL of these wonderful hops into the kettle. The result is this over the top double IPA to celebrate American Craft Beer Week. that focuses on Hop Flavor rather than an assaulting bitterness.
Expect a massive aroma, from a two stage dry hop; melon and tangerine lead with a background of herbaceous grassy notes. On tasting “X” you will get an explosion of tropical, dank, and citrus notes with an underpinning of candy sweet alcohol, and bready malt. This beerfocuses on hop flavor rather than an assaulting bitterness and is extremely dry and dangerously quaffable, weighing in at 8.5% ABV
Brewed with pilsner and CaraPils malts and overhopped with Apollo, Summit, Simcoe, Chinook and of course….Experiment 05256 P90 hops.
19.1 Plato, 76 IBU, 8.5% abv
Join us for the first pour of Experiment X on Thursday May 16th, 5:30PM at CB Brewing Company. This beer is a brewery exclusive and will only be available at CB Brewing Company.
American Craft Beer Week Events
American Craft Beer Week is a week long celebration of small independent craft breweries. We invite you to join CB and your fellow craft beer fanatics during the week of May 13-19. Nothing brings people together like beer so we hope you will join us at some of the great events we have planned. For more information about American Craft Beer Week visit here.
Monday, May 13th – BEER SAMPLING (6 – 8PM)
at The Penfield Pour House, 1665 Penfield Rd. Rochester, New York
Wednesday, May 15th – BEER SAMPLING (6 – 8PM)
at Flaherty’s – Honeoye Falls 60 W. Main St. Honeoye Falls, New York
Thursday, May 16th – BEER SAMPLING (6 – 8PM)
at TR Noonan’s 7408 Pittsford Palmyra Road, Fairport, New York
Thursday, May 16th – AMERICAN CRAFT BEER PAIRING DINNER at CB’s (5 – 8:30PM)
CB Brewing Company 300 Village Square Blvd. Honeoye Falls, New York
A Four Course Dinner with CB Founder Mike Alcorn. Reservations are not required. This dinner will be served at your leisure anytime between 5pm – 9pm. Table-side beer pairing and discussion with each course will highlight this unique experience. Click here to view the menu.
$35.00 per person, tax and tip not included. Beer dinner is optional. Regular menu will be served all night long.
Thursday, May 16th – NEW BEER RELEASE – EXPERIMENT X DOUBLE IPA (5:30PM)
at CB Brewing Company 300 Village Square Blvd. Honeoye Falls, New York
Experiment X was inspired by the array of new hop varieties at the Craft Brewer’s Conference. Some of the hops are so new they are called Experiment 05256 P90. Distracted by the overwhelming aromas from these new hops, the brewers mistakenly dumped ALL of these wonderful hops into the kettle. The result is an over the top Double IPA to celebrate American Craft Beer Week.
Thursday, May 16th – TASTING ROOM EVENT – ACBW NATIONAL TOAST (8PM)
at CB Brewing Company 300 Village Square Blvd. Honeoye Falls, New York
Small brewers & craft beer lovers nationwide will raise a glass of their favorite brew to toast ACBW and the delicious craft beer that it celebrates.
Friday, May 17th – TAP TAKEOVER (4 – 9PM)
at The Cottage Hotel 1390 Pittsford Mendon Rd. Mendon, New York
Featured Beers: Caged Alpha Monkey, Canandaigua Lake Ale, Double Dark Cream Porter, MacBubba Scotch Ale, Cottage Ale, Pour Mans Broo, Tasmanian Blonde Lager, Cassie Black Currant Ale
Friday, May 17th – BEER SAMPLING- Victor Chamber of Commerce (6 – 9PM)
at Ravenwood Country Club, 929 Lynaugh Rd, Victor, New York
Saturday May 18th – END OF ACBW CELEBRATION (3 – 8PM)
at CB Brewing Company, 300 Village Square Blvd., Honeoye Falls, New York
At 3pm we will announce the winner of our FB photo contest. Immediately following enjoy a BBQ picnic. We’ll have sliders, hot dogs and sausages, pint specials and summer tunes cranking in the Tasting Room.
Saturday May 18th – First Pour Buzz Bock Golden Lager (3pm)
at CB Brewing Company, 300 Village Square Blvd., Honeoye Falls, New York
Join us at 3pm in the Tasting Room as we tap for the first time our new Honey Maibock, Buzz Bock Golden Lager. This beer is a wonderful twist on a German tradition. This deep golden lager is lighter in color and typically not as sweet nor alcoholic as traditional bockbier, making it the perfect beer for the transition between Spring and Summer. We add just a touch of local honey to give this beer a kiss of sweetness and flavor.
Malts: Pilsner, Munich, & Honey Malt
Hops: Herkules & Vanguard
Original Gravity: 14.4 Plato
Bitterness Units: 35 IBU
Alcohol Content: 5.6% ABV
CB’s Finger Lakes Summer Wheat
CB’s Finger Lakes Summer Wheat is the perfect beer for summer. It’s a light bodied beer that offers up great complexity. The Bavarian Hefe-Weizen yeast strain used creates flavors of banana and clove that enhance the delicate flavors of the Pilsner and wheat malts. The use of all German Nobel hops balance this brew perfectly and at 4.9% abv, CB Brewing Company’s Finger Lakes Summer Wheat is a refreshing beer, pint after pint.
This beer will be available starting Friday, May 3rd at CB Brewing Company.
CB Brewing Company
300 Village Square Blvd.
Honeoye Falls, NY
585-624-4386 ext. 232
Opportunities at CBs
CB Brewing Tasting Room Manager
This key person will join the CB management team to drive our overall business to new levels of success. Responsible for the leadership and management of the Tasting Room and retail shop on a daily basis including hiring and training all staff, inventory management, brewery tours on weekends, cash handling and cost controls. You must be willing to interact with the public and be a positive representative to all guests. Must be computer literate. Weekend work is required.
Please respond to Jobs@cbsbrewing.com with a current resume.
Tasting Guide
Busy Tasting Room is looking for craft beer lovers to greet customers and guide them through their tasting experience. Must have a basic knowledge of beer styles, how beer is made and what makes the different beers and styles unique. Evenings and weekends are a must.
Please respond to Jobs@cbsbrewing.com with a current resume.
Pint & Goblet Lead Cook
Our growing pub has just upgraded our menu and we are looking for a full-time cook to run our kitchen. This is a hands-on position and candidate will have strong kitchen, food management and cooking skills. Must work well with others and ensure that the highest quality food is served from our kitchen. Prior purchasing and inventory management are key skills. Experience and dependability are firm requirements. Must be available to work Thursday, Friday and Saturday nights, and Saturday and Sunday during the day. Pay commensurate with experience and skill level.
Please respond to Jobs@cbsbrewing.com with a current resume.
Pint & Goblet Waitress/ Waiter
We are looking for an energetic and knowledgeable part-time server with a minimum of two years experience and flexible availability. Must possess excellent customer service skills, work well with others. Knowledge and enjoyment of craft beer required! Nights and weekends are a must. Must be willing to continually learn about craft beer and food pairing.
Please respond to Jobs@cbsbrewing.com with a current resume.
